MENU
Please be aware that the menu can change daily, according to availability of produce
Menu of the Day
485,-
Steak Tartare
Mustard, Cognac, Tarragon
Poussin à la diable
Poached Poussin leg, Dijon mustard, Polenta
Financier à la Nectarine
Almonds, Nectarine, Crème Fraiche Ice Cream
To Begin
Olives
75
Oysters
Gillardeau
6 PCS
270
Rosé Crevettes
Piment Mayonnaise
8 PCS
185
Anchovies
Toasted Bread, Butter
95
The Entries
Burgundy Escargots
Parsley, Garlic, Croutons
6 PCS
125
Squid
Squid, New Potatoes, Green Asparagus, Aioli
205
Steak Tatare
Mustard, Cognac, Tarragon
185
Chanterelle toast
Chanterelles a la Crème
235
Terrine de Foie Gras
Orange, Frissée Salad
225
Les Plats
Sole Meunière
Whole Sole, Potatoes, Capers, Browned Butter
Market Price
Seared Monkfish Tail
Tomato, Bell Pepper, Blanquette Sauce
355
Poussin à la Diable
Seared Poussin, Dijon mustard, Polenta, Salads
345
Steak au Poivre
Rib Eye, Haricots Verts, Pepper Sauce
395
One Plus
Pommes Frites
75
Pommes Allumettes
85
Green Salad
35
Cheese
Selection of Cheese
5 French Cheeses
250
Desserts
Crêpes aux Fruit Rouges
Vanilla ice cream, Almond slivers, Strawberries, Cherries
125
Profiteroles
Vanilla Ice Cream, Chocolate Sauce
125
Financier à la Nectarine
Almonds, Nectarine, Crème Fraiche Ice Cream
125